Prestige box of 16 chocolate candies The best praline and ganache chocolates Votre sélection : 16 pralines (8 flavors)
Composition of your box of 16 chocolates:
- 16 praline and caramel chocolates : 2 x Dark chocolate; 2 x Milk chocolate; 2 x Yuzu dark chocolate; 2 x Dark chocolate (Coffee & hazelnut); 2 x White chocolate (Puffed rice); 2 x Milk chocolate (peanuts), 2 x Salted butter caramel; 2 x Vanilla caramel.
Composition of your box of 16 chocolates:
- 16 chocolates and ganaches : 1 x Dark chocolate; 1 x Milk chocolate; 1 x Milk chocolate (peanuts); 1 x Yuzu dark chocolate, 1 x Salted butter caramel; 1 x Vanilla caramel; 1 x Woody caramel; 1 x Spicy caramel; 1 x Louise ganache; 1 x Lemon ginger ganache; 1 x Sigoji ganache; 1 x Came milk ganache; 1 x Mango passion ganache; 1 x Coffee ganache; 1 x Madagascar ganache; 1 x Tanzania ganache.
16,50 € tax incl.
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- Free delivery for orders over 50€.
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Data sheet
Weight | 15à gr et 250 gr |
Conditioning | Box |
More info
Composition of the Prestige box of 16 chocolates
Here is the composition of the Prestige box with the 16 Sigoji pralines:
1. Dark chocolate : Crispy almond praline. 68% cocoa dark chocolate coating. Allergens: dried fruits (hazelnuts, almonds). Quantity in your box: 2.
2. Milk chocolate : Crispy almond praline. Milk chocolate 42% cocoa. Allergens: lactose, dried fruits (hazelnuts, almonds), peanuts. Quantity in your box: 2.
3. Yuzu Dark Chocolate : Crunchy hazelnut and yuzu lemon praline. 68% cocoa dark chocolate coating. Allergens: dried fruits (hazelnuts, almonds). Quantity in your box: 2.
4. Dark Chocolate (Coffee & Hazelnut) : Crunchy hazelnut and coffee praline. 68% cocoa dark chocolate coating. Allergens: dried fruits (hazelnuts, almonds). Quantity in your box: 2.
5. White Chocolate (Puffed Rice) : Crunchy hazelnut praline and puffed rice. White chocolate coating. Allergens: lactose, dried fruits (hazelnuts, almonds). Quantity in your box: 2.
6. Milk chocolate (peanut) : Crunchy peanut praline. Milk chocolate 42% cocoa. Allergens: lactose, dried fruits (hazelnuts, almonds), peanuts. Quantity in your box: 2.
7. Salted Butter Caramel : Salted butter caramel and coconut flakes. Milk chocolate coating 42% cocoa. Quantity in your box: 2.
8. Vanilla caramel : Caramel with vanilla from Madagascar. Hazelnut pieces. 68% cocoa dark chocolate coating. Quantity in your box: 2.
Composition of the Prestige box 16 chocolates and ganaches
Here is the composition of the Prestige box with the 16 Sigoji pralines:
1. Dark chocolate : Crispy almond praline. 68% cocoa dark chocolate coating. Allergens: dried fruits (hazelnuts, almonds). Quantity in your box: 1.
2. Milk chocolate : Crispy almond praline. Milk chocolate 42% cocoa. Allergens: lactose, dried fruits (hazelnuts, almonds), peanuts. Quantity in your box: 1.
3. Milk chocolate (peanut) : Crunchy peanut praline. Milk chocolate 42% cocoa. Quantity in your box: 1.
4. Yuzu Dark Chocolate : Crunchy hazelnut and yuzu lemon praline. 68% cocoa dark chocolate coating. Quantity in your box: 1.
5. Salted Butter Caramel : Salted butter caramel and coconut flakes. Milk chocolate coating 42% cocoa. Quantity in your box: 1.
6. Vanilla caramel : Caramel with vanilla from Madagascar. Hazelnut pieces. 68% cocoa dark chocolate coating. Quantity in your box: 1.
7. Caramel The woody : Caramel red fruits from the orchard (raspberries, blackcurrants, blackberries, blueberries). Coated with 65% dark chocolate from Cameroon. Quantity in your box: 1.
8. Caramel La Piquante : Passion fruit caramel, pear and Espelette pepper. Coated with 40% milk chocolate from Cameroon. Quantity in your box: 1.
9. Ganache Louise : Ivory Coast chocolate ganache infused with green tea, violet and raspberry. Allergens: lactose. Quantity in your box: 1.
10. Lemon Ginger Ganache : Perfect Cameroonian combination of dark chocolate ganache, ginger and local lime. Allergens: lactose. Quantity in your box: 1.
11. Sigoji Ganache : Pure plantation Cameroon. Round, balanced, exceptionally fine. Allergens: lactose. Quantity in your box: 1.
12. Ganache Came lait : Expressive ganache with milk chocolate from Cameroon. Coconut flakes. Allergens: lactose. Quantity in your box: 1.
13. Mango passion ganache : Milk ganache infused with passion fruit and mango. Freshness and delicacy. Allergens: lactose. Quantity in your box: 1.
14. Coffee Ganache : Perfect marriage of a dark chocolate ganache with coffee and spices from Cameroon. Allergens: lactose. Quantity in your box: 1.
15. Madagascar Ganache : Pure Cameroon plantation. Notes of red fruits and citrus fruits. Allergens: lactose. Quantity in your box: 1.
16. Tanzania Ganache : Intense and balanced notes of Tanzanian beans. Dark chocolate coating and decorated with woodruff flowers. Allergens: lactose. Quantity in your box: 1.
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